Keurslager
Product informatie Rundvlees is afkomstig van Belgisch blauw rund. Van boer Stroij uit Castenray
biefstuk een half uur van te voren uit de koeling doen.
boter in de pan laten smelten daarna elke kant drie minuten bruin bakken.
| Ingrediënten | rundvlees |
|---|---|
| Voedingswaarde | energie_kj=0, energie_kcal=0, vetten=0, vetten_verzadigd=0, koolhydraten=0, suikers=0, vezels=0, eiwitten=0, zout=0 |
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